Comments on: honey beer bread

By: fiona lynne

fiona lynne — Sun, 13 Dec 2009 10:30:57 +0000

Hi Ali, I made this yesterday morning and LOVED it. It’s so great how short a time it takes from start to finish. I left my sleeping husband in bed to make it because I was lying there thinking about it! We had it for breakfast and devoured most of in one sitting. I posted a photo on my blog today :)

By: Sonya

Sonya — Sat, 05 Dec 2009 17:53:08 +0000

I made this tonight and it was a huge hit! Thank you for the wonderful recipe!

By: ali

ali — Sat, 05 Dec 2009 06:02:43 +0000

Oh my goodness – I’m kind of addicted to muenster. Will totally have to try that sometime! :)

By: Sarah

Sarah — Thu, 03 Dec 2009 22:48:43 +0000

I just pulled two loaves of this out of the oven (with some muenster cheese grated in). They look and smell heavenly!

By: Kevin

Kevin — Sun, 29 Nov 2009 13:36:06 +0000

Bread with beer and honey sounds so good!

By: IronmanDunn

IronmanDunn — Sat, 28 Nov 2009 03:08:36 +0000

Made this tonight to accompany a Potato Leek Soup. I used a Rickard’s White wheat beer (similar to Hoegaarden) and it was so good! Who knew making bread was so easy? Can’t wait to see what other beers will bring for flavor to this recipe as I plan on making it again!

By: megan

megan — Mon, 23 Nov 2009 16:55:06 +0000

I made this Saturday night, and it was delicious! Perfect hot out of the oven. My husband and I both loved the crispy, buttery crust. :) I posted about it on my blog as well :) Thanks for a great recipe!

By: Sarah

Sarah — Mon, 23 Nov 2009 00:05:40 +0000

I just saw this on foodgawker and am making it right now. My brother left some Guinness and I wasn’t sure what to do with it. We’ll see how it comes out!

By: Sofia Ahr

Sofia Ahr — Sun, 22 Nov 2009 20:24:55 +0000

I don’t usually comment on blogs but had to on yours. You have a very unique writing style. A lot of people don’t have that touch, they just drone on and on in the most boring way. But not you – thanks! I can’t wait to try out some of the recipes you have here (after a trip to the market to get the ingredients). Cooking is my favorite hobby. I don’t have time to read it all right now, I found this site when looking for something else on Google, but I’ve bookmarked your home page and will check back soon to see the latest articles. Click here if you’d like to check out my site. Thanks again!

By: ali

ali — Sun, 22 Nov 2009 01:47:26 +0000

Hey Natalie! Love that you’re in Boulevard territory! :) I used the Oktoberfest beer this time, and it was great. I’m sure most of theirs would be great though!